Post by account_disabled on Dec 14, 2023 9:40:01 GMT
cooperation Reducing salt and sodium intake Yom in Thailand 2016-2025 together with Prof. Dr. Banjong Mahaisavariya, President of Mahidol University. Assoc. Prof. Dr. Surasak Kantchuvessiri President of the Network to Reduce Salt Consumption Dr. Pairot Saonuam, Assistant Fund Manager Health Promotion Department (Thai Health Promotion Foundation), Acting Director of the Office of Health Promotion Media and Intellectual Wellness Promotion Center and Business College Managing Thai and international food The objective of the meeting is to push forward strategic policy plans Reducing salt and sodium intake Set goals for people to cooperate We want to reduce sodium in our food by 30 percent to achieve our goal. “People are healthy from the service.
Decreased salt and sodium intake.” 1675776376271 Dr. Tharet Krasanairawiwong Director-General of the Department of Disease Control said that the strategic policy to reduce services Salt and sodium consumption are called non-communicable diseases or NCDs, consisting of many main diseases such as diabetes, high blood pressure. Heart disease and stroke, cancer, chronic obstructive pulmonary disease including chronic kidney disease Email Data These are important national health problems that Thai people are currently taking care of. The sodium intake is 1.8 times higher than the amount recommended by the World Health Organization. Worldwide recommendations should not exceed 2,000 milligrams per day. Or equivalent to the amount of salt, it should not exceed 1 teaspoon per day. continuously for a long period of time It is the cause of high blood pressure
Significantly high blood pressure which has Thai people sick with related diseases 22.05 million people are affected by high sodium consumption (hypertension 13.2 million people, kidney disease 7.6 million people, ischemic heart disease 0.75 million people, stroke 0.5 Deputy Director-General of the Department of Disease Control, said that the Department of Disease Control has assigned the Division of Noncommunicable Diseases to carry out the drive to reduce services. Provincial level sodium consumption Set a goal for people to reduce their sodium consumption by 30 percent by 2025 . District Disease Prevention and Control Department and Provincial Public Health Offices in 2020 - 2023, a total of 36 provinces and plans to expand the results of health care operations Be careful and reduce salt consumption. and sodium at the provincial level. Covering all provinces by 2025
Decreased salt and sodium intake.” 1675776376271 Dr. Tharet Krasanairawiwong Director-General of the Department of Disease Control said that the strategic policy to reduce services Salt and sodium consumption are called non-communicable diseases or NCDs, consisting of many main diseases such as diabetes, high blood pressure. Heart disease and stroke, cancer, chronic obstructive pulmonary disease including chronic kidney disease Email Data These are important national health problems that Thai people are currently taking care of. The sodium intake is 1.8 times higher than the amount recommended by the World Health Organization. Worldwide recommendations should not exceed 2,000 milligrams per day. Or equivalent to the amount of salt, it should not exceed 1 teaspoon per day. continuously for a long period of time It is the cause of high blood pressure
Significantly high blood pressure which has Thai people sick with related diseases 22.05 million people are affected by high sodium consumption (hypertension 13.2 million people, kidney disease 7.6 million people, ischemic heart disease 0.75 million people, stroke 0.5 Deputy Director-General of the Department of Disease Control, said that the Department of Disease Control has assigned the Division of Noncommunicable Diseases to carry out the drive to reduce services. Provincial level sodium consumption Set a goal for people to reduce their sodium consumption by 30 percent by 2025 . District Disease Prevention and Control Department and Provincial Public Health Offices in 2020 - 2023, a total of 36 provinces and plans to expand the results of health care operations Be careful and reduce salt consumption. and sodium at the provincial level. Covering all provinces by 2025